Description
The Winco UT-12HP-R Utility Tongs 12" is a commercial-grade utensil designed for cold food service applications within professional foodservice environments. Crafted with stainless steel for durability and a scalloped edge for precise gripping, this 12-inch tong features a heavy-duty plastic handle in vibrant red, offering excellent heat resistance and ergonomic comfort. Its robust construction emphasizes ease of cleaning and resistance to corrosion, making it suitable for high-volume usage in buffets, salad bars, and cold prep stations. Built to meet the demands of busy kitchens, the UT-12HP-R ensures efficient food handling with technical precision, ideal for culinary professionals requiring reliable equipment for consistent operation. Top Winco UT-12HP-R Features The Winco UT-12HP-R utility tongs are tailored for cold food presentation and handling in fast-paced foodservice settings. Made from stainless steel with a scalloped edge, they deliver looping efficacy for delicate fruits, salads, or garnishes. The heavy-duty plastic handle adds non-slip grip and heat resistance, facilitating ergonomic use. These tongs integrate seamlessly into buffets, cold prep lines, and catering stations, supporting hygienic handling and workflow efficiency with precise 12-inch length for controlled maneuvering. Functionality: Precision scalloped edge for secure grip on cold foods Durability: Constructed from corrosion-resistant stainless steel Ease of Use: Heavy-duty plastic handle for ergonomic comfort and grip Application Fit: Suitable for cold food presentation and buffet lines Workflow Integration: Ideal for fast-paced foodservice operations with reliable performance Best suited for cold food handling in busy commercial kitchens needing reliable, easy-to-clean utensils Winco UT-12HP-R Technical Specs The Winco UT-12HP-R utility tongs feature a stainless steel body with a 12-inch length optimized for precise cold food handling. They are built with a color-coated handle in red, resistant to typical kitchen cleaning agents and heat exposure up to safe operating ranges. The scalloped edges facilitate secure grip on delicate items like salads, fruits, or cheese. Designed for durability, these tongs are easy to disassemble for cleaning, with no electrical requirements involved. Their construction supports repetitive use in commercial kitchens, buffet lines, and catering setups, where hygiene and performance are paramount. The lightweight design underpins ergonomic operation, while compatibility with standard foodservice workflows ensures they are a dependable choice for professional food handling. Manufacturer: Winco Model Number: UT-12HP-R Size: 12 - 13 inches Color: Red with color-coated handle Material: Stainless steel with heavy-duty plastic handle Temperature Resistance: Suitable for cold food temperatures, no heat exposure noted Cleaning & Maintenance: Dishwasher safe, disassemblable for thorough cleaning Application: Cold food presentation, buffet lines, salad bars - Electrical Requirements: None, manual utensil - Construction & Finish: Stainless steel with durable plastic handle - Dimensions: 12-13 inches length, specific width/depth vary slightly in product spec - Usage Compatibility: Designed for cold foods, suitable for buffet service - Storage Requirements: Compact for drawer/utensil organizer storage What is a commercial utility tong?