Description
The Winco SPTT4 Stainless Steel Steam Table Pan, 2/3 size, measures 14" x 12-7/8" x 4" deep and is constructed with 25-gauge standard weight, straight-sided stainless steel for durability and easy maintenance. Designed for commercial foodservice environments such as buffets, catering, and institutional kitchens, this pan provides precise containment for hot foods. Its robust 18/8 stainless steel ensures resistance to corrosion and wear, making it suitable for high-volume culinary operations requiring reliable performance and cleanability in food presentation and holding applications. Top Winco SPTT4 Features The Winco SPTT4 Steam Table Pan offers a professional-grade, stainless steel construction with a 25-gauge thickness that ensures durability in busy commercial kitchens. Its straight-sided design allows for seamless stacking and efficient storage, facilitating streamlined workflow for foodservice providers. Perfect for holding hot entrees and side dishes, this pan integrates easily into steam tables, transport carts, and prep stations for quick setup and cleanup. Its corrosion-resistant surface simplifies sanitation and maintenance, supporting high-turnover food lines and catering operations. Precision-fit 2/3 size dimensions for standard steam table inserts Constructed from 18/8 stainless steel for corrosion resistance 25 gauge gauge ensures strength with manageable weight Straight-sided design enhances stacking and storage efficiency Resilient surface simplifies cleaning and sanitation routines Ideal for high-volume foodservice environments requiring durable, easy-to-maintain steam table pans. Winco SPTT4 Technical Specs The Winco SPTT4 stainless steel steam table pan operates without electrical requirements, relying on hot or cold holding units for performance. It features a food-safe 18/8 stainless steel construction with a 25-gauge wall, measuring 14" in width, 12-7/8" in depth, and 4" deep, with a weight of approximately 1.83 lbs. The pan maintains safe operating temperatures up to 350°F, making it suitable for hot food display and storage. Its straightforward design facilitates easy cleaning and sanitation, with disassembly compatible for routine maintenance. While it does not include built-in cooling or heating elements, its durable material supports various holding methods for consistent food presentation in commercial kitchens. Dimensions: 14" x 12-7/8" x 4" depth Material: 18/8 stainless steel with 25 gauge wall Weight: 1.83 lbs Temperature Range: Up to 350°F Construction: Straight-sided, corrosion-resistant stainless steel Cleaning: Dishwasher safe for quick sanitation Fitment: Compatible with standard steam table inserts and pan racks Installation: Placed in hot-holding units without electrical connection Workflow Integration: Supports stacking for space efficiency Maintenance: Easy to disassemble for routine cleaning Durability: Designed to withstand high-volume use with corrosion resistance What is a commercial steam table pan? A commercial steam table pan is a foodservice container designed to hold hot or cold foods at controlled temperatures in buffet, catering, or cafeteria settings. Made from durable materials such as stainless steel, these pans are used in steam tables, hot-holding units, and buffet lines for efficient food presentation. The Winco SPTT4 is a 2/3 size, solid-style stainless steel pan measuring 14" x 12-7/8" x 4", optimized for moderate-volume operations and institutional environments. Its construction supports easy cleaning, stacking, and long-term performance, making it ideal for quick-service establishments and large-scale foodservice operations focused on convenience and sanitation. Top stainless steel steam table pans for mid-volume foodservice settings Designed for moderate throughput kitchens, the Winco SPTT4 stainless steel steam table pan offers durable, NSF-compliant construction, supporting reliable hot and cold food presentation. It is well-suited for institutions such as schools, hospitals, and catering venues, where efficient workflow and sanitation are priorities. The Winco SPTT4 combines rugged build quality with precise dimensions, ensuring seamless integration into existing food display setups while maintaining compliance with industry standards. Operation Type — Suitable for food presentation in prep kitchens Kitchen Type — Ideal for compact commercial spaces Foodservice Category — Designed for institutional and catering environments Workload Qualifier — Supports moderate throughput in busy settings