Description
The Winco SPJP-404 Steam Table Pan is a compact and durable foodservice container designed for professional kitchens requiring precise portioning and efficient heat retention. Crafted from 18/8 stainless steel with a 23-gauge thickness, this 1/4 size pan measures 10-5/6" x 6-5/16" x 4" deep, making it suitable for steam tables, bain-marie setups, and prep stations. Its anti-jamming feature enhances stacking and handling, ensuring seamless workflow management. Ideal for high-volume buffet lines, catering operations, and institutional foodservice environments, this pan provides reliable performance under frequent use with easy maintenance specifications. Top Winco SPJP-404 Features The Winco SPJP-404 stainless steel steam table pan offers a robust construction optimized for commercial kitchen operations. Its 23-gauge frame ensures long-lasting durability, while the anti-jamming design simplifies stacking during prep or service. Suitable for insertion into steam tables, its precise dimensions allow tight fit and uniform heat transfer. The pan's material facilitates straightforward cleaning and corrosion resistance, making it adaptable to various foodservice workflows across institutional, hotel, and catering sectors. Functionality: Perfect for hot-holding and portion control in steam tables Material Durability: Made from corrosion-resistant 18/8 stainless steel Ease of Maintenance: Dishwasher safe and simple to clean with compatible detergents Use Case Compatibility: Fits 1/4 size steam tables, accommodating high-volume servings Workflow Optimization: Stackable design streamlines storage and handling processes Recommended for food prep, buffet setup, and steam table applications requiring reliable, heavy-duty pans. Winco SPJP-404 Technical Specs The Winco SPJP-404 stainless steel steam table pan features a sturdy 23-gauge construction with dimensions of 10-5/6" x 6-5/16" and a depth of 4 inches, offering a capacity suitable for holding food in high-demand environments. The pan's stainless steel finish withstands rigorous cleaning routines and repeated usage, supporting food safety standards. Operating within a standard commercial kitchen setup, it does not require electrical or cooling components and weighs approximately 1.08 lbs for ease of handling. Designed for maximum compatibility, it fits into standard steam tables and can be stacked securely thanks to its anti-jamming feature. The absence of special cleaning or assembly requirements makes maintenance straightforward, aligning with professional standards in institutional, catering, and hotel kitchens. Dimensions: 10-5/6" x 6-5/16" x 4" deep Material: 18/8 stainless steel with corrosion-resistant finish Gauge: 23 gauge for strength and durability Weight: 1.08 lbs Temperature Tolerance: Suitable for hot-holding within standard foodservice ranges Cleaning Compatibility: Dishwasher safe, corrosion-resistant surface Fitment: Compatible with standard 1/4 size steam tables Stackability: Anti-jamming design facilitates efficient storage Construction: Solid style for uniform heat transfer and durability Material Safety: Meets industry standards for food contact and sanitation Operational Ease: Easy to clean, handle, and stack in busy kitchen environments What is a commercial steam table pan A commercial steam table pan is a stainless steel container designed to hold and serve hot food items in professional foodservice settings. Used extensively in buffets, catering, and institutional kitchens, these pans facilitate efficient heat retention, portioning, and presentation. The Winco SPJP-404 model, optimized for high-volume applications, features a 1/4 size capacity with precise dimensions for seamless integration into standard steam tables. Its durable construction supports frequent handling and cleaning, making it suitable for continuous operation in busy foodservice environments and ideal for maintaining food quality during service hours. Top stainless steel steam table pan for institutional foodservice environments Designed for moderate throughput kitchens, the Winco SPJP-404 stainless steel pan provides reliable durability and precise fit for steam tables. Its industrial-grade construction enhances performance and sanitation, making it ideal for buffet lines, catering, and institutional use. Winco’s model offers robust operation with a compact footprint suited to high-demand, mid-volume foodservice settings. Operation Type — Suitable for institutional cafeterias and buffets Kitchen Setting — Ideal for compact commercial kitchens Foodservice Category — Used in catering and buffet lines Workload Qualifier — Designed for moderate throughput operations