Description
The Winco SPJL-102 Steam Table Pan in full size measures 20-3/4" x 12-3/4" x 2-1/2" deep and is constructed from durable 18/8 stainless steel with a 25 gauge standard weight. Designed for commercial foodservice applications, this stainless steel steam table pan features anti-jamming technology to facilitate stacking and handling, ensuring efficient workflow in bustling kitchens. Its precise dimensions and robust material make it suitable for holding prepared dishes, buffet service, and steam-based cooking in high-volume settings. Top Winco SPJL-102 Features The Winco SPJL-102 stainless steel steam table pan offers precise measurement, corrosion-resistant construction, and easy cleaning for high-volume kitchen environments. Its anti-jamming design simplifies stacking, while the full-size footprint ensures compatibility with standard steam tables. Crafted from 18/8 stainless steel, it withstands rigorous commercial use, supporting efficient food holding and preparation workflow. Functionality: Full-size pan with precise 20-3/4" x 12-3/4" dimensions Durability: Made from corrosion-resistant 18/8 stainless steel Ease of Maintenance: Smooth surface simplifies cleaning and sanitization Workplace Compatibility: Fits seamlessly into standard steam table units Workflow Efficiency: Anti-jamming feature minimizes handling time during stacking and storage Ideal for food holding, buffet service, and steaming applications in professional kitchens Winco SPJL-102 Technical Specs The Winco SPJL-102 steam table pan features a 25-gauge stainless steel construction with overall dimensions of 20-3/4" width, 12-3/4" depth, and 2-1/2" height. Its durable material supports heavy-duty usage, with a weight of 2.12 lbs. The pan resists corrosion and is designed to withstand sustained high-volume operation in busy foodservice environments. Compatible with standard steam table setups, it offers reliable performance for holding and serving a variety of hot foods. Easy to clean and maintain, this pan is suitable for insertion into commercial kitchen equipment, ensuring operational efficiency and sanitary standards are met. Dimensions: 20-3/4" W x 12-3/4" D x 2-1/2" H Material: 18/8 stainless steel with 25 gauge gauge Weight: 2.12 pounds Temperature Range: Designed for hot food holding applications Construction: Solid style with anti-jamming features Corrosion Resistance: Suitable for high-volume, daily use Cleanability: Smooth surface for easy sanitation and maintenance Power Requirements: Not electrically powered Compatibility: Fits standard steam table units with 20-3/4" width Usage Environment: Designed for busy commercial kitchens and buffet lines Material Safety: Food-grade stainless steel for safe food contact Additional Features: Reinforced edges for durability and stacking stability What is a commercial steam table pan? A commercial steam table pan in the context of foodservice equipment is a full-size, food-grade stainless steel container designed for holding, steaming, and serving hot foods in professional kitchens and buffet settings. The Winco SPJL-102, a stainless steel steam table pan, measures 20-3/4" x 12-3/4" x 2-1/2" deep, suitable for high-volume foodholding and preparation. Typically installed within steam tables or chafing setups, these pans support efficient workflow during large-scale food service, such as restaurants, cafeterias, and catering operations, by providing durable, Sanitary, and stackable solutions for hot food presentation. Top stainless steel steam table pans for medium-volume foodservice This commercial-grade Winco SPJL-102 stainless steel steam table pan offers durability, precise specifications, and versatility, optimized for mid-volume foodholding in high-demand restaurant kitchens and buffet lines. Designed for efficient operation and sanitation, it supports consistent hot food presentation and service in busy foodservice environments. Operation Type — ideal for mid-volume restaurant buffet setups Kitchen Setting — suitable for commercial kitchens and catering services Foodservice Category — designed for hot holding and steaming applications
