Description
The Winco CASM-6O FireIron? Mini Induction Server is a compact, high-durability serving vessel designed for commercial foodservice applications requiring precise heat retention and versatile presentation. Crafted from cast iron with a matte black enamel finish, this 9 oz. oval dish measures 6-1/2" x 4-1/4" and is optimized for induction heating. Its robust construction ensures even heat distribution, making it suitable for serving hot dishes directly from induction cooktops in restaurants, catering, and banquet settings. With its technical features tailored for professional kitchens, the FireIron? Mini Induction Server enhances workflow efficiency through consistent heating and ease of maintenance at a 1.73" height, integrating seamlessly into various service stations. Top Winco CASM-6O Features This dish provides reliable heat retention, thanks to its cast iron construction, and fits well into compact prep or serving areas. Its durable matte black enamel finish allows for easy cleaning and resistance to chipping. Designed for use with induction cooktops, it supports efficient heat transfer, ideal for quick-service environments. The oval shape facilitates precise portioning and presentation, while its lightweight design simplifies handling by staff. Suitable for countertop or serving line integration, it boosts workflow speed and product presentation. Material: Cast iron construction ensures durability and even heat distribution. Capacity: 9 oz. serving volume supports moderate portion servings. Design: Oval shape optimizes space and presentation in foodservice operations. Finish: Matte black enamel for corrosion resistance and easy cleaning. Ease of maintenance: Enamel surface withstands frequent sanitizing routines. Ideal for direct serving in cafés, hotels, or catering operations requiring induction compatibility. Winco CASM-6O Technical Specs The Winco CASM-6O is a self-contained cast iron dish measuring 6-1/2" x 4-1/4" with a height of 1.73". It is engineered for induction heating with a consistent 9 oz. capacity, supporting moderate throughput in culinary service. The dish features a matte black enamel finish, providing corrosion resistance and straightforward cleaning. Weighing approximately 1.95 lbs, it is optimized for single-unit handling and storage. Suitable for environments requiring durable, heat-retentive cookware with a non-slip surface, it withstands operational temperatures safely up to standard kitchen hot ranges. Its design supports seamless integration into countertop setups for rapid heating and service. Material: Cast iron with matte black enamel finish for durability. Dimensions: Width 8.31", depth 4.17", height 1.73". Weight: 1.95 lbs for easy handling and placement. Temperature range: Suitable for standard hot-range operations. Cleaning: Enamel surface supports dishwasher-safe sanitizing routines. Operating requirement: Works with standard induction cooktops, no refrigerated or water-cooling support necessary. Electrical compatibility: Designed for induction heating applications. Installation: Suitable for countertop placement without additional mounting. Workflow integration: Supports rapid heat transfer for efficient serving. Durability: Cast iron withstands frequent handling and thermal cycling. Maintenance: Clean with warm water and gentle scrub; enamel prevents sticking. What is a commercial serving dish? A commercial serving dish is a durable, heat-retentive vessel designed for professional foodservice environments. Made predominantly from cast iron, these dishes are used for presentation, serving, and maintaining temperature in restaurant and catering operations. The Winco CASM-6O FireIron? Mini Induction Server serves as a compact, induction-compatible oval dish, perfect for efficiently delivering hot menu items from cooktop to table, especially in moderate-volume settings such as cafes, hotel buffets, or catering stations. Top miniature serveware for moderate foodservice settings Designed for countertop culinary stations, the Winco CASM-6O offers reliable heat retention and durable construction, ideal for professional kitchens operating with moderate throughput of hot dishes. Built for induction compatibility, it enhances workflow efficiency in diners, cafes, and catering kitchens handling daily meal service with consistent presentation and performance. Operation Type — suitable for moderate-volume restaurant and catering kitchens Kitchen Setting — compact setups in cafés, hotels, and event venues Foodservice Category — miniature cookware and presentation serveware Workload Qualifier — designed for medium throughput with reliable heating