Description
The Winco AFP-10A-H Gladiator? Fry Pan is a commercial-grade 10-inch diameter round fry pan designed for professional kitchens requiring durable cookware with precise specifications. Crafted from 3003 aluminum with 3.5 mm thickness, this fry pan features an uncoated, natural finish that ensures efficient heat conduction and uniform cooking performance. Its riveted handle, equipped with a blue silicone sleeve, provides ergonomic comfort and safety during extended use. Ideal for high-performance cooking environments, this fry pan supports demanding culinary operations with its robust construction and thoughtful design, making it a reliable solution for versatile food preparation needs. Top Winco AFP-10A-H Features The Winco AFP-10A-H Gladiator? Fry Pan offers high durability with aluminum construction, a riveted handle for secure grip, and a blue silicone sleeve for heat resistance. Its 10-inch round shape provides ample cooking surface for various dishes, suitable for commercial kitchens, buffet stations, or prep lines. Its 3.5 mm thickness ensures even heat distribution, facilitating consistent results, while the natural finish allows easy cleaning and maintenance. Designed for medium to high-volume foodservice operations, it integrates seamlessly into professional cookware setups for efficient workflow. Robust aluminum construction: ensures rapid, even heat transfer for precise cooking. Heavy-duty riveted handle with silicone sleeve: provides ergonomic grip and heat resistance. 3.5 mm thick base: supports durability under demanding use conditions. Easy to clean and maintain: natural finish simplifies cleaning routines in busy kitchens. Suitable for versatile cooking applications: fits various commercial food preparation workflows. Ideal for professional kitchens seeking durable and reliable fry pans for everyday cooking needs. Winco AFP-10A-H Technical Specs The Winco AFP-10A-H fry pan is built from high-quality 3003 aluminum with a 3.5 mm thickness, offering excellent heat conduction essential for commercial foodservice operations. Its 10-inch diameter round shape optimizes cooking surface space, while the riveted handle with a blue silicone sleeve ensures safety and comfort during handling. This pan operates efficiently in professional kitchen environments with its natural finish, which facilitates cleaning and maintenance. It weighs approximately 2.42 pounds and measures roughly 10-11 inches in top diameter, making it suitable for both stovetop and oven use in busy restaurant, cafeteria, or catering setups. The aluminum construction supports rapid heating and even heat distribution, critical for consistent dish quality. The uncoated surface is compatible with most cleaning routines, and the pan supports high-temperatures typical of professional cooking. Its NSF listing ensures compliance with food safety standards, and the simple design promotes ease of use and durability. Handling Compatibility: Riveted handle with silicone sleeve for heat safety and ergonomic grip. Material & Construction: 3003 aluminum, 3.5 mm thick for durability and thermal efficiency. Dimensions & Weight: 10-inch diameter, approx. 2.42 lbs, for portable and space-efficient storage. Temperature Range: Operates safely within typical professional kitchen temperature ranges. Cleaning & Maintenance: Natural finish supports routine cleaning; disassembly not required. Electrical Requirements: Not applicable Cooling Method: Not applicable Refrigeration Type: Not applicable Storage Features: Compact footprint with handle for easy placement and handling Usage Compatibility: Suitable for stovetops, ovens, and flat-top cooking surfaces What is a commercial fry pan ? A commercial fry pan is a durable cooking vessel designed for high-volume food production in professional kitchens. Typically made from high-conductivity metals like aluminum or stainless steel, these pans feature reinforced handles and large cooking surfaces to accommodate substantial food quantities. The Winco AFP-10A-H Gladiator? Fry Pan exemplifies this category, constructed from 3003 aluminum and equipped with a riveted handle with silicone sleeve, making it ideal for consistent, efficient frying, sautéing, and browning in restaurant, cafeteria, or catering operations. Its 10-inch diameter size supports versatile cooking tasks, from small batches to moderate throughput, in settings such as restaurants, buffets, or institutional kitchens. Top Commercial Fry Pans for Foodservice Operations The Winco AFP-10A-H Gladiator? Fry Pan is built for medium workload foodservice environments, featuring heavy-duty aluminum construction and ergonomic design. It is suitable for professional kitchens in restaurants, cafeterias, or catering services, supporting efficient food preparation and high operational standards. Its durable materials and functional design make it ideal for medium-volume cooking workflows, including sautéing, frying, and browning with consistent results. This fry pan from Winco is designed for reliable performance in busy commercial settings, supporting streamlined kitchen operations. Medium workload — ideal for mid-volume restaurant kitchens Commercial kitchen equipment — built to endure daily use Versatile application — suitable for frying, sautéing, and browning Reliable performance — even heat distribution for consistent results Ergonomic design — riveted handle with heat-resistant silicone sleeve