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Menumaster XpressChef Resources Company About ACP Chef's Corner Case Studies About ACP Chef's Corner Case Studies

Menumaster XpressChef Resources Company About ACP Chef's Corner Case Studies About ACP Chef's Corner Case Studies
Menumaster XpressChef Resources Company About ACP Chef's Corner Case Studies About ACP Chef's Corner Case Studies
| Model Number | RFS21TS |
|---|---|
| 1800 To 2100 Watts Of Cooking Power | Fast cooking and steaming | Better food quality | Accelerates service |
| Ideal Applications | Used by leading QSR Chains | Fast casual restaurants | Bars, grills and cafés | Schools and institutions | 1.2 cubic ft. (34 L) oven capacity | Accommodates a 14″ (356 mm) platter | Easily cooks or steams large portions |
| Twin Antennas, One On Top And One On Bottom | Dispersed energy pattern | Even cooking, consistent food quality | Removable air filter for longer life | 24/7/365 service and support | Designed, engineered, fabricated and assembled in the USA |
| User Friendly Controls Are Easy To Use | Reduces prep time, labor and simplifies training | No guesswork, convenient cooking | X2 quantity pad Auto-calculates for double quantities | 100 program menu items 4 stages of cooking and 5 microwave power levels |
| On The Fly Cooking | While cooking, operator can reset timer | Immediate cook time adjustment |
| Easy To Install, Use And Maintain - Steam With No Ventilation Required | Exclusive automatic voltage sensor | No oven adjustments necessary | Plug and cook installation | Gasket sealed ceramic cooking shelf | Level cooking surface | Spills clean-up fast and easy |
| Spec Sheet | https://webfiles.acpsolutions.com/documents/RFS_SS_20155301_Core_Specs_Amana_EN_22_websize.pdf |
Our team can build or source equipment to fit your kitchen plan.
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