Designed for Low Volume Operations Green Flame series range 36″ with the option of open burners or griddles or a combination 22,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen. 20,000 BTU/hr. grid...
Designed for Low Volume Operations Green Flame series range 36″ with the option of open burners or griddles or a combination 22,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen. 20,000 BTU/hr. griddle with 1″ thick plate (manually controlled) Range Base options include one oven choice of: Standard ovens, 35,000 BTU/hr. Convection ovens, 30,000 BTU/hrs. Storage base Oven interiors measures 26-1/2″W x 22-1/2″D x 13-1/2″H All ovens are supplied with two racks Oven thermostat adjusts from 250°F to 500°F Back riser options – high back with shelf, or 6″ stub back New no tools removable shelf Electronic ignition systems requires power outlet, 115 amp three prong cord provided Two-year limited warranty, parts, and labor
Brand
American Range
Model Number
ARGF-12G-4B
Model Shown
ARGF-6 (shown with optional casters)
Features
Green Flame series range 36″ with the option of open burners or griddles or a combination 22,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen. 20,000 BTU/hr. griddle with 1″ thick plate (manually controlled) | 22,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen. | 20,000 BTU/hr. griddle with 1″ thick plate (manually controlled) | Range Base options include one oven choice of: Standard ovens, 35,000 BTU/hr. Convection ovens, 30,000 BTU/hrs. Storage base | Standard ovens, 35,000 BTU/hr. | Convection ovens, 30,000 BTU/hrs. | Storage base | Oven interiors measures 26-1/2″W x 22-1/2″D x 13-1/2″H | All ovens are supplied with two racks | Oven thermostat adjusts from 250°F to 500°F | Back ris
