How do you actually look at a steamed meal in your Seafood Steamer?
L&T Restaurant Equipments Inc. manufactures the products right in its Brooklyn factory,
where you are always welcome to visit!
Nothing is more exciting to present to you our Hong Kong Style Seafood Steamer which
will perfectly fit in any sized kitchen. We have steamers in 24", 30", 36", 48" and 54".
The power of BTU depends on the model of the steamer. The smallest Steamer has a
100,000BTU burner right under all the cabinets that be positioned vertically and right
under each other. No doubt that the most powerful steamer can heat almost up to
300,000BTU. It's a pretty durable and strong piece, which won't get rusty, also it won't
allow air to come in or go out during the cooking time. It is fully stuck on the sides with
door seals. It allows you to provide your customers the quick serving and delicious
smelling meals on your tables.
No customer should be left hungry! Nowadays, most people are just deeply in love with
seafood, but correctly served seafood is just on another level. You don't have to waste
your own time worrying about overheating your masterpiece! The Hong Kong Style
Seafood Steamer has an easy-to-use thermometer on top of it that will be always there
for you to check on the temperature in the machine.